Microencapsulated Perilla oil powder contains a beneficial fat, alpha-linoleic acid, which is a heart-healthy Omega-3 fatty acids. Omega-3 fatty acids are beneficial for cardiovascular health, joint, skin, growth and development. Omega-3 fatty acids also helps to improve memory, concentration, energy level and stamina. In addition, it may assist in stabilizing blood pressure, lipids or cholesterol.  

    Microencapsulated Perilla oil powder is a nutritional supplement or nutritional enhancer, widely used in food, health food, dairy products and beverages applications. Microencapsulated Perilla oil powder has the outstanding use advantages than Perilla oil. 

Product name: Perilla Oil powder 

Synonyms: Perilla Seed Oil powder

Plant source: Seeds of Perilla frutescens（L.）Var.crispa

Material source: Organic Perilla oil

Active ingredient: alpha-Linolenic Acid (Ω-3)

Structural Formula

CAS Number: 463-40-1

Molecular formula: C₁₈H₃₀O₂

Molecular weight: 278.43

Characteristics: Off-white or slight yellow-white free flowing powder, CWS (cold water soluble).

Specification:

Perilla oil powder CWS

Function of Perilla oil powder CWS 

Lowering blood lipid

Improve memory 

Anti-aging function

Anti-allergic effect 

Anti-cancer effect 

Advantages of Microencapsulated Perilla oil powder VS traditional Perilla oil

1> Protecting an active ingredient during food processing and storage

2> Improved handling of the active ingredient, for example, conversion of liquid in solid

3> Masking off-taste, odor and color

4> Creating textural and flavor effects

5> Control of active ingredient release. 

6> More convenient handling during processing

7> Raises the additional values of production, extending the whole supply chain. 

8> Increases the complexity of processes and characterization of fortified products.